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Hot Dorito Dip

From Elizabeth’s kitchen

ingredients

  • 1 lb. lean ground hamburger or turkey
  • 1 lb. velveeta cheese
  • ½ - 1 green pepper, chopped
  • 1–2 jalapeño peppers, chopped
  • 3 green onions, chopped
  • 1 can tomato sauce

Use jar jalapeños or seeds to increase heat.

directions

  1. Brown meat and drain grease.
  2. Add meat, green peppers, and jalapeño peppers (with or without seeds) to crockpot on high.
  3. Cube cheese and add to crockpot. Stir until cheese melts. Turn crockpot to low.
  4. Stir in tomato sauce and green onions. Let warm. Optional: top with fresh tomatoes.
  5. Serve warm with chips of choice, or use as topping for baked potatoes or fries.